Le Cordon Bleu College of Culinary Arts

Permanently Closed
85 Broad Street, 18th Floor, New York, NY 10004
College / University - Degree Program
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (182)

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Adabis Castro
Sous Chef

New York, NY
Alicia McMahon
Line Cook

San Clemente, CA
Allisha Bowie
Host / Hostess

Chicago, IL
Alonzo Freeman
Culinary Stagiaire

Vallejo, CA
Alyzza Suarez
Pastry Cook

Las Vegas, NV
Ambiorix Ramirez
Line Cook

Las Vegas, NV
Amiel Baesa
Sous Chef

San Bruno, CA
Andre Mcclanton
Line Cook

Chicago, IL
Angela Saavedra
Line Cook

Dublin, CA
Angelica Borruel
Sous Chef

Los Angeles, CA
Anica Celestine
Catering Prep Cook

Anna Bencomo
Azusa, CA
Anthony Rivera
Commis

Chicago, IL
arian frailes
Miami Beach, FL
Arthur Sherman
Los Angeles, CA
Ashley Maughan
Line Cook

Portland, OR
Asia womack
Catering Prep Cook

Hillside, IL
Autumn Patterson
Marketing Manager

Las Vegas, NV
Brandon Bernstein
General Manager

Los Angeles, CA
Brian Lucas
Pastry Chef

Los Angeles, CA
Brian Woods
Executive Chef

Big Sky, MT
Brittney Gress
Executive Pastry Chef

Washington D.C. Metro Area
Bryan Romero
Sous Chef

New York, NY
Carl Terry
General Manager

Las Vegas, NV