The current students and alumni linked to this business are based on member profile data.
Larena Faretta
Baker
Santa Clarita, CA
LaTrisha Jones
Chicago, IL
Lauren Keefe
Executive Chef
Los Angeles, CA
Lauren Brooke Weissman
Lead Event Chef
San Francisco Bay Area
Lawrence Lucas
Sous Chef
Hollywood, FL
Levi ball
Master Cook
Las Vegas, NV
manny jaime
Pastry Chef
Echo Park, Los Angeles, CA
Manuel Echeverri
THE BAZAAR by Jose Andres Concept Chef / Partner | Culinary development and innovation with drive on guest experience, efficiency and optimum results.
Miami, FL
marilyn guange
Pastry Chef
Malden, MA
Marjorie Ohrnstein
Personal Chef
Beverly Hills, CA
Marjorie Ohrnstein
Private Chef
Beverly Hills, CA
Marquita Billups
Chicago, IL
Matthew Murphy
Executive Chef
Philadelphia, PA
Matthew Poe
Sous Chef
Las Vegas, Nevada
Michael Brown
Savannah, Georgia Area
Michael Garcia
Sous Chef
Carsonville, MI
Michelle Mendoza
Berwyn, IL
Mike Goldberg
Server
Silver Spring, MD
milagros gonzalez
Baker
Chicago, IL
Mitchell Jamra
Passionate hospitality management and development professional. FOH and BOH management experience along with beverage director and coffee bar managment experience.
Greater Chicago Area
