Wildair

142 Orchard St, New York, NY 10002, United States
American
Upscale Casual, Wine Bar
11-25 Employees • 33 Employees on Culinary Agents

Followers (35)


Shannen Joachim
General Manager

Upper West Side, Manhattan, New York, NY
Becca Punch
Pastry Chef

New York, NY
John Xavier Holman
Chef

New York, NY
Ashtyn Farrell
Beverage professional with emphasis on customer service. Experience in FOH/BOH, retail, wine/beer buying, craft beer, bar management, beverage direction, menu building, and wine consulting. WSET II.

Ellison Bay, WI
Edwin Proano
Food is Life

Fort Lauderdale, FL
Leah Hall
Bartender

Carroll Gardens, Brooklyn, NY
Marsha Malin
Aspiring Pastry Chef

New York, NY
Kai Christensen
Line Cook

New York, NY
Charlie DiPrinzio
Line Cook

New York, NY
Rachel Fink-Sigler
Front Server

Brooklyn, NY
Penny Nichols
Wine Director and Sommelier

New York City, NY
John Gullickson
Sous Chef

Charlotte, NC