estela

New York, NY
New American
Upscale Casual
51-100 Employees • 84 Employees on Culinary Agents

Followers (520)


Albert Acosta
I am dedicated to learning, teaching, inspiring and becoming inspired through the lens of food. I highly value teamwork and strong relationships within the restaurant community. I am unapologetically simple in my approach, and am most inspired by the producers, big and small, that help bring food to the plate.

Los Angeles, CA
Mike McDonnell
Private Chef

Soquel, CA
Gilbert Molina
Server

New York, NY
Rogério Cubas
Looking for a job

New York, NY