estela
New York, NY
New American
Upscale Casual
Part of Mattos Hospitality
51-100 Employees • 37 Employees on Culinary Agents
Awards
One Michelin Star
2021
2021
One Michelin Star
2020
2020
The World's 50 Best
2016 - No.44
2016 - No.44
About
Estela is a restaurant in downtown Manhattan from chef Ignacio Mattos. Set one floor above Houston Street, it is a bistro at heart, taking familiar ideas like tartare, rico... Read more
Links
Followers (237)
- Maggie Such
Chef
Austin, TX - Julia Zhipa
Project Manager
Brooklyn, NY - Stephanie Hirsch
Lead Line Cook
Los Angeles, CA - See all
Open (6)
Prep Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($18.00 - $24.00)Dishwasher
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Dishwasher
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($18.00 - $23.00)Pastry Cook
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($18.00 - $25.00)Maitre D
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Sommelier
Type: Full Time
Min. Required Experience: 3 years
Compensation: Hourly ($10.00) plus tips