Pasquale Jones
86 Kenmare Street, New York, NY
American
Upscale Casual
Part of Delicious Hospitality Group
11-25 Employees • 72 Employees on Culinary Agents
3 Employee Recommendations
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Lead Line Cook | Jan 2021 | Aug 2021 | ||||
| Pizzaiolo | Jun 2018 | Jul 2021 | Sous Chef • Prince Street Hospitality • Jul 2021—Oct 2023 | |||
| Line Cook | 2021 | 2021 | Mitigation Division Intern • FEMA Region 2 • Jan 2023—May 2023 | |||
| Sous Chef | Sep 2018 | Dec 2020 | Private Chef • Private • Apr 2023—Present | |||
| Tournant | Jul 2020 | Oct 2020 | Chef de Cuisine • La Pecora Bianca - Meatpacking • Jan 2022—Present | |||
| Front of House Manager | May 2018 | Mar 2020 | ||||
| Line Cook | May 2018 | Mar 2020 | Head Chef • Cello's Pizzeria • Nov 2022—Present | |||
| Server | Jun 2019 | Mar 2020 | Bartender • The Smith East Village • May 2025—Present | |||
| Server | Jul 2019 | Mar 2020 | Senior Account Executive • Blink • Jul 2025—Present | |||
| Line Cook | Dec 2019 | Mar 2020 | Private Chef • The Culinistas - New York • Feb 2020—Present | |||
| Sommelier | Dec 2019 | Mar 2020 | General Manager • Marc Forgione • 2024—Present | |||
| Maitre D | Jun 2019 | Feb 2020 | Lead Cocktail Server • Kalico lounge • Nov 2025—Present | |||
| Dishwasher | Mar 2018 | Jul 2019 | ||||
| Line Cook | Oct 2018 | Jun 2019 | Receiver • Fordham Prep School • Aug 2024—Present | |||
| Line Cook | Sep 2018 | Apr 2019 | Line Cook • Ai Fiori • Nov 2018—Feb 2020 | |||
| Sommelier | Apr 2016 | Feb 2019 | Sommelier • Charlie Bird • Feb 2018—Present | |||
| Lead Line Cook | Feb 2017 | Feb 2019 | Front of House Staff • Storico • Jan 2019—Jul 2020 | |||
| Server | Jul 2017 | Jan 2019 | Sommelier • Frankies Spuntino • Apr 2019—Present | |||
| Server | Jan 2018 | Sep 2018 | Server • Ambassadors Clubhouse • Jan 2026—Present | |||
| Line Cook | Apr 2017 | Aug 2018 | Pastry Cook • Breads Bakery • Dec 2019—Present | |||
| Sommelier/ Server | Jan 2018 | Aug 2018 | Wine Director • Jupiter • Jan 2023—Present | |||
| Line Cook | Nov 2016 | Jul 2017 | Executive Sous Chef • Dish Food and Events - Long Island City • Jul 2025—Present | |||
| Chef de Partie | Dec 2015 | Jan 2017 | Executive Chef/Founder • Window Seats Diner • Nov 2025 | |||
| Sous Chef | May 2016 | Dec 2016 |
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