Seoul Salon

We believe that a restaurant business is a people business more than a food business. People are the single most powerful driving force behind our success. We are passionate about the production and management of restaurant brands, and we welcome opportunities to collaborate with other like-minded people and their brands.

HAND Hospitality was officially founded in 2016, but the beginning of our journey was from the opening of our first restaurant Take31 in 2011. The foundation of every project starts with our business fundamentals, then we develop and transform them into something unique and different from others, which is how we’ve been able to stand out from the competitive food industry.

We are always looking to add self driven talent, with the right attitude to join our hospitality team. With those traits, we are confident we can help you reach your full potential.

For HAND, it’s not just about seeking “high quality “ staff—Its about sharing our ideas, our concepts, our thinking and emotionally connecting with each other. We are excited to grab your hand and grow together.

We are looking for passionate and enthusiastic team members with a strong work ethic, and an endless curiosity to learn and grow with our new concept called Seoul Salon.

Seoul Salon is the most anticipated openings of HAND Hospitality this year. HAND has teamed up with Chef Junghyun Park of Atomix & Atoboy again. Along with an array of inventive craft cocktails based on Korean spirits, Seoul Salon will be offering cultural and tasteful trend of today’s Seoul in most enjoyable way.