Rainforest Cafe

3799 South Las Vegas Boulevard, Las Vegas, NV, United States

American

Casual Dining

Part of Landry's Restaurants

34 Employees on Culinary Agents

About

(702) 891-8580

Links

Website
http://www.rainforestcafe.com/

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Hospitality Career Paths
Leaders who currently or have previously worked here

Jean-Luc Royère
Chef Exécutif, Directeur Culinaire
The Post Oak Hotel at Uptown Houston, Landry's
Jean-Luc Royère
Executive Chef, Regional Culinary Director
The Post Oak, Landry's

Employees (34)

Werner Miller
Server
Apr 2011—Present
Daniel Valdez
Line Cook
Mar 2014—Present
Natalia Rosario
Server
Apr 2016—Present
Current (6)
•
Former (28)