Grand Banks

Pier 25 at Hudson River Park, West St, New York, NY 10013, United States
Oyster Bar / Raw Bar, Seafood, New American, American
Casual Dining
Part of Crew
51-100 Employees • 204 Employees on Culinary Agents
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Followers (57)


Divin Dingha
Chef

New York, NY
Jorge Barreto
NYC, NY
Diber Ortiz
Line cook

New York, NY
Jose Salazar
Barback / Server Assist

New York, NY
Thomas Sapranidis
Cafe Manager

Lexington Avenue, New York, NY
José Borney López Guerrero
Pastry chef

Gregory Avenue, Clifton, NJ
Kebba Sillah
Busser

The Bronx, NY
Starboski Plonan
New York, NY
Daniel Oliver
Sanit Assist

New York, NY
Siarhei Lipnitski
Retail Team Member/ Restaurant Worker

New York, NY
Paula Perea
server and supervisor

New York, NY
Rebekah Wall
HOSPITALITY PROFESSIONAL

Los Angeles, CA
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