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Barista

Hello, I’m a devoted culinary professional, deeply committed to excellence in the dynamic world of fine dining. My diverse journey through the food service industry—from intense kitchen externships to fast-paced roles in food retail and delivery—has sharpened my skills in managing both the pace and precision required in high-volume settings. I am a graduate of a respected culinary arts program and hold a NYC Food Handlers Certificate, affirming my dedication to culinary excellence and safety.

EHS Student Life Resident Advisor

Lead Server

Farm Worker

Assistant General Manager

Server

Being able to multitask efficiently is a strong experience. communication, interpersonal and customer service skills..Extended knowledge of all restaurant service procedures..