Radicato Breckenridge

About Radicato:
Radicato, the brainchild of Chef Matt Vawter, is a modern Italian restaurant nestled in the heart of Breckenridge, Colorado. Opened in June of 2022, Radicato celebrates seasonal and technique-driven cuisine inspired by the rich culinary traditions of Italy. Chef Matt, recently honored as the winner for the James Beard Awards' Best Chef in the Mountain Region, brings a wealth of culinary expertise cultivated during his fourteen-year tenure in Denver. From his role as the Chef de Cuisine at Fruition Restaurant to his tenure as the Executive Chef/Partner at Mercantile dining & provision, and Executive Chef/Owner at Rootstalk, Chef Matt's culinary journey underscores a steadfast commitment to culinary excellence.

Hospitality at its Core:
As a privately owned and operated establishment by Chef Matt, alongside partners Chef Cameron Baker and Director of Hospitality Patrick Murphy, Radicato embodies a team of hospitality professionals dedicated to curating memorable dining experiences. The team is deeply immersed in daily operations, fostering mentorship, and nurturing a culture of growth for its members.

Radicato and Rootstalk:
Radicato's culinary vision is complemented by its sister restaurant, Rootstalk, founded by Chef Matt in 2020. Rootstalk, serving contemporary American cuisine, shares the same commitment to excellence and hospitality. Together, Radicato and Rootstalk form a dynamic culinary duo, each offering its unique dining experience while maintaining a shared ethos of quality, innovation, and genuine hospitality, enriching the culinary landscape of Breckenridge and the State of Colorado.

Join Our Team:
Radicato seeks individuals who share a passion for delivering exceptional dining experiences, are devoted to refining their culinary and hospitality crafts, and derive fulfillment from their work. Living in Breckenridge offers access to a plethora of outdoor activities, from world-class skiing to mountain biking, fishing, and more. Our love for the outdoors is part of our culture inside the restaurant, finding opportunities for team ski days, winter hut trips, and team whitewater rafting.
Emphasizing a positive and professional work environment, Radicato provides opportunities for team members to learn, grow, and achieve their personal aspirations within the restaurant industry. Ideal candidates embody a strong work ethic, positive attitude, and a desire to contribute to the restaurant's familial culture.

If you are driven by a passion for hospitality, dedicated to personal and professional growth, and eager to contribute to a team committed to culinary and hospitality excellence, we encourage you to apply. Radicato offers a unique opportunity to immerse yourself in the mountain lifestyle of Breckenridge while being an integral part of a dynamic and focused team of culinary and hospitality professionals.