Foraged. A Hyper-Seasonal Eatery

1709 North Charles Street, Baltimore, MD

New American, Seasonal, Farm To Table

Casual Dining, Upscale Casual, Fine Dining, Bar / Lounge

11-25 Employees • 10 Employees on Culinary Agents

I Want to Work Here

About

Links

Website
https://www.foragedeatery.com/

Facebook
https://www.facebook.com/foraged.eatery/

Followers (2)

Nathan Lapides

Williamsville, NY
Taharka Allen
Hospitality Professional | CMS Introductory Certified | 15+ Years DC Fine Dining
Washington D.C., DC

Employees (10)

Timothy Lupton
Chef de Cuisine
Sep 2019—Present
Francisco Cutter
General Manager
Nov 2024—Present
Kailyn Cole
Line Cook
Aug 2025—Present
Current (3)
•
Former (7)