Compass Group - The Metropolitan Museum of Art

1000 5th Avenue, New York, NY

Farm To Table

Fine Dining, Upscale Casual, Quick Service, Casual Dining

Part of Bon Appétit Management Company

101-200 Employees • 5 Employees on Culinary Agents

I Want to Work Here

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Followers (12)

Alia Barr

New York, NY
Matthew Gardner
Energetic and detail-oriented hospitality professional with over six years of experience in both fine dining and casual dining environments. Proven ability to deliver exceptional guest experiences through strong communication, organization, and multitasking skills. Demonstrated leadership in training staff, managing front-of-house operations, and maintaining high service standards. Creative and personable, with a commitment to providing a welcoming and efficient dining experience.
Janet Sucuzhanay
Host
Woodside, NY
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Employees (5)

Sergio Seche
Licensed Real Estate Agent and Sales Consultant
Jan 2021—Present
Christopher Robinson
Executive Chef
Jun 2023—Present
Sianqwar Ferguson
Cook
Jan 2026—Present
Current (4)
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Former (1)