Cookbook

Los Angeles, CA 90042
Californian, Mediterranean
Markets, Food Purveyor, Retailer, Retail Deli, Casual Dining, Specialty Grocer
11-25 Employees • 21 Employees on Culinary Agents

About

Cookbook Market specializes in super tasty, responsibly raised meats, cheeses & produce. We're committed to sourcing seasonally, locally and organically, to creating lasti... Read more

Followers (30)

  • Eric Bojorquez
    Bartender
    Baldwin Park, CA
  • Skminaj Uddin
    Commi chef
    Oman Rd, Bloomsburg, PA
  • Oscar De la toba
    Owner
    Los Angeles, CA
  • See all

Jobs (7)

  • Sous Chef - Larchmont


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($70.5k - $78k)
  • Interim General Manager - Larchmont


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($76k - $90k)
  • Shopkeep


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($19.00)
  • Packer/Driver - Larchmont


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $21.50)
  • Shopkeep - Highland Park


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($20.00)
  • Shift Lead


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($22.00 - $25.00)
  • Produce Assistant Supervisor


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($24.00 - $26.00)

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Helen Johannesen
    Partner and Beverage Director
    Helen's Wines and Jon & Vinny's

Employees (21)

  • Meg Whiteford
    Pastry Cook
    Jan 2016—Present
  • Sara Kang
    Kitchen Manager
    Aug 2019—Present
  • Jake Brethen
    Front of House Staff
    2021—Present
  • Current (6) 
    •
     Former (15)