Kato Restaurant

777 Alameda Street, Los Angeles, CA

Californian, Japanese, Taiwanese

Upscale Casual, Restaurant Group, Casual Dining, Fine Dining, Bar / Lounge

26-50 Employees • 18 Employees on Culinary Agents

I Want to Work Here

Awards

One Michelin Star
2024

One Michelin Star
2023

One Michelin Star
2022

One Michelin Star
2021

One Michelin Star
2019

About

Links

Website
http://katorestaurant.com/

Followers (113)

Maxwell Fontenette
Executive Sous Chef
Los Angeles, CA
Ki Kim
Executive Chef
Los Angeles, CA
Jack Morgan
Line Cook
Los Angeles, CA
See all

Open (5)

Expeditor

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($20.00) plus tips
Pastry Cook

Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($20.00) plus tips
Prep Cook

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($17.00 - $21.00)
Captain

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($25.00) plus tips
Server

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($25.00) plus tips

Employees (18)

Jaeden Martinez
Captain
Sep 2023—Present
Zakariah Kellum
Expeditor
Oct 2023—Present
Matthew Fosket
Sommelier
Oct 2024—Present
Current (4)
•
Former (14)