Al Coro
New York, NY
Italian
Fine Dining
Part of 85 Tenth Restaurants LLC
51-100 Employees • 40 Employees on Culinary Agents
Awards
Outstanding Restaurants
2023
2023
Two Michelin Stars
2022
2022
About
Al Coro offers two ways to dine, a three course à la Carte Menu or a Tasting Menu. The seven course tasting menu is $265 per person plus tax and gratuity. A shorter abbrevi... Read more
Links
Followers (110)
- Sean Giordano
Made to Measure Specialist
Brooklyn, NY - Alexander Castano
Waiter / Waitress
White Plains, NY - JeanPierre Mesa
Bartender
New York, NY - See all
Open (5)
Bartender
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($10.00) plus tipsSommelier
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($10.00) plus tipsCaptain
Type: Full Time
Min. Required Experience: 3 years
Compensation: Hourly ($10.00) plus tipsBaker
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($25.00)Host/Reservationist
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($15.00 - $25.00) plus tips
Leadership
- Wine Director
Catherine Fanelli
- Executive Chef + Partner
Melissa Rodriguez
- Executive Pastry Chef
Georgia Wodder
- Partner
Jeff Katz
- Food & Beverage Director
Thomas Radecki
- General Manager
Grant Gardner
- Chef de Cuisine
Katherine Rock
- Director of People & Operations
Audrey 'KAT' Ortiz Alvarez
- Creative Operations Manager
Dana Novello
- Director of Business Operations
Dan Catinella
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (40)
- Thomas Radecki
Director of Food and Beverage
Apr 2021—Present - Aben Flores
Barback
2022—Present - Catherine Fanelli
Wine Director
2022—Present - Current (34) •Former (6)
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