BRUTO

1801 Blake St, Denver, CO 80202, United States
Latin American
Fine Dining, Fast Casual, Upscale Casual, Quick Service, Casual Dining, Restaurant Group
11-25 Employees • 12 Employees on Culinary Agents

Followers (43)


Joey Barcenas
Executive Chef

Denver, CO
Mason Howell
Sales

Sekhar Mondal
Indianapolis, IN
Fe Kezia Fo
General Manager and Pastry Chef

Denver, CO
Drew Hipp
Beverage Director

Denver Metropolitan Area, CO
Rebecca Miles
Experienced Hospitality Professional - Passionate About Fine Dining, Service Excellence, and Creating Memorable Guest Experiences

Denver, CO
Bailey Dees
Chef de Partie

Denver, CO
Gabe Connell
Executive Sous Chef

Golden, CO
Felix Gonzales
Line Cook

San Antonio, TX
Tyree Hall
Boulder, CO
Nico Alkalay
Lead Pastry Cook

Denver, CO
Eric Jackson
Server

Denver, CO