BRUTO

1801 Blake St, Denver, CO 80202, United States
Latin American
Fine Dining, Fast Casual, Upscale Casual, Quick Service, Casual Dining, Restaurant Group
11-25 Employees • 12 Employees on Culinary Agents

Followers (43)


Anne Holmes
Culinary professional with a passion for sustainable sourcing, regenerative agriculture, and innovation.

Denver, CO
Damian Gsottschneider
Line Cook

Denver, CO
Yazikiel Baker
Social Worker

Lafayette, CO
Victoria Ramirez
East Harvard Place, Aurora, CO
Sebastian Morris
Chef de Cuisine

Portland, OR
Ryan Hayes
Line Cook

Denver, CO
Mykyta Kuranda
Chef

Greenwood Village, CO
Glenn Longoria
Lakewood, CO
Oscar Castano
Chef de Partie

Boston, MA
Hannah Jeub
Pastry Chef - Line Cook

Lakewood, CO
Cassandra Kahn
Assistant General Manager

multiple cities
Chris Borst
Kitchen Manager

Denver, CO