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Saison
178 Townsend St, San Francisco, CA 94107
New American
Fine Dining
Part of
Saison Hospitality
26-50 Employees •
110
Employees on Culinary Agents
I Want to Work Here
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Followers (211)
Sonia Holstein
Chef, Food Stylist, Recipe Developer
Napa, CA
Kristopher Wilcox
San Francisco Bay Area, CA
Courtney Frauen
Currently enrolled in the CIA's Accelerated Culinary Arts Program (ACAP) - Graduating April '25 | B.A. - Duke University '21
Napa, CA
Aiden West
Barista
Sacramento, CA
Landon Culberhouse
Cook
Los Angeles, CA
Prestyn Timas
Restaurant Manager & Sommelier
Honolulu, HI
Thato Thomas
Commis Chef
Cape Town, WC
Bailey Chu
Pastry Cook
Poughkeepsie, NY
Chong seok Lee
Flair bartending and mixology about 10 years
Centreville, VA
Ernest Makori
embkasi
Kashif Sharif
Cashier and Cook
Jeddah,
Reneja'Net LaChapelle
Team Leader | Bartender | Mixologist
San Francisco, CA
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