Saison
178 Townsend St, San Francisco, CA 94107
New American
Fine Dining
Part of Saison Hospitality
26-50 Employees • 110 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Captain | Jan 2012 | Present | ||||
| Head Sommelier | Jul 2014 | Present | ||||
| Culinary Liaison | Nov 2014 | Present | ||||
| Culinary Liaison | Nov 2014 | Present | ||||
| Captain/Back server | Sep 2016 | Present | ||||
| Concierge | Mar 2017 | Present | ||||
| Chef de Partie | Sep 2017 | Present | Sous Chef • Nomica • Jul 2016—Present | |||
| Bartender | Oct 2018 | Present | ||||
| Chef de Partie | Jan 2019 | Present | ||||
| Chef de Partie | Dec 2019 | Present | ||||
| Chef de Partie | Nov 2020 | Present | ||||
| Sous Chef | Jul 2022 | Present | ||||
| Back Server | Mar 2023 | Present | ||||
| Back Server | Mar 2023 | Present | ||||
| Bar Manager | Jul 2023 | Present | ||||
| Chef de Partie | Mar 2024 | Present | ||||
| Backwaiter | Feb 2025 | Present | ||||
| Chef de Partie | Jul 2025 | Present | Chef de Partie • Koast Restaurant • Jan 2025—Present | |||
| Lead Bartender | Mar 2026 | Present | ||||
| Chef of Culinary Experiences and R&D/ Executive Sous Chef/Sous Chef | Jun 2023 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Junior Sous Chef | 2017 | Chef de Cuisine • Crescent Hotels & Resorts • Aug 2024—Present | ||||
| Chef de Partie | Jul 2025 | Jul 2026 | ||||
| Backwaiter | Apr 2025 | Mar 2026 | Server • Hilda and Jesse • Mar 2026—Jun 2026 | |||
| Chef de Partie | Feb 2023 | Nov 2025 | Chef de Partie • Table by Bruno Verjus • Dec 2025—Oct 2026 | |||
| Chef de Cuisine | Jun 2021 | Mar 2025 | ||||
| Sous Chef, General Manager | Jun 2021 | Jul 2024 | ||||
| Director of Private Events | Mar 2023 | May 2024 | Events Sales Manager • Cotogna • Dec 2024—Present | |||
| Chef de Partie | Aug 2022 | Mar 2024 | ||||
| Chef de Partie, Service Support | Mar 2021 | Jan 2024 | Executive Chef III • The Good Eating Company US • Feb 2024—Present | |||
| Assistant General Manager | Nov 2022 | Jan 2024 | Captain • Crudo e Nudo • Jan 2024—Present | |||
| HR Director | Jan 2018 | Nov 2023 | HR Business Partner • Vine Hospitality • May 2025—Present | |||
| Dining Room Manager | Feb 2023 | Aug 2023 | Sommelier • Masa NY • Feb 2026—Present | |||
| Host | Feb 2023 | Aug 2023 | Shop Assistant • Highland Park Tattoo Co • Oct 2023—Present | |||
| Sous Chef | Jan 2020 | Jul 2023 | Sous Chef • Verjus • Sep 2024—Present | |||
| Chef de Partie | Jul 2022 | Jan 2023 | Chef • The Ruse Healdsburg • Jun 2023—Oct 2026 | |||
| Pastry Chef de Partie | Oct 2021 | Dec 2022 | ||||
| Backwaiter | Jul 2022 | Oct 2022 | Lead Bartender • Monti's • Nov 2024—Present | |||
| Sous Chef | Oct 2019 | Sep 2022 | Private Chef • Ben Simmons • Jun 2026—Oct 2026 | |||
| Owner/Chef | Sep 2020 | Sep 2022 | Line Cook/Chef de Partie • Restoration Hardware • Mar 2022—Present | |||
| Assistant General Manager | Dec 2021 | Sep 2022 | General Manager • Che Fico Parco Menlo • 2023—Present | |||
| Host | May 2022 | Sep 2022 | Host • Maison Premiere • Oct 2024—Present | |||
| Lead Line Cook | Sep 2020 | Oct 2021 | Executive Sous Chef • Saint Theo's • Feb 2024—Present | |||
| Maitre D' | General Manager • Red Paper Clip • 2022—Present | |||||
| Stagier | Executive Chef • Doctors Medical Center • Mar 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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