Tin Building by Jean Georges
Permanently Closed
96 South Street, New York, NY 10038
American, Italian, Vegan / Vegetarian, Japanese, French, Seafood, Chinese, Salads / Sandwiches / Soups, Tacos, Ramen, Oyster Bar / Raw Bar, Burgers
Other
Part of Seaport Entertainment Group
201-500 Employees • 187 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Garde Manger | Mar 2023 | Present | Line Cook • Comparti Catering New York • Mar 2023—Present | |||
| Server | Mar 2023 | Present | ||||
| Maitre D | Apr 2023 | Present | ||||
| Assistant General Manager | Apr 2023 | Present | ||||
| Steward | Apr 2023 | Present | ||||
| Server | Apr 2023 | Present | ||||
| Pastry Supervisor | May 2023 | Present | Pastry Supervisor • Mohonk Mountain House • Sep 2021—Present | |||
| Sous Chef | Jun 2023 | Present | ||||
| Line Cook | Jun 2023 | Present | Line Cook • The Frenchman’s Dough at Tin Building by Jean-Georges • 2022—Present | |||
| Bartender | Jul 2023 | Present | ||||
| Assistant Server | Aug 2023 | Present | ||||
| Butcher | Aug 2023 | Present | ||||
| Host | Aug 2023 | Present | ||||
| Multi-Unit Restaurant Manager | Oct 2023 | Present | ||||
| Floor Manager | Nov 2023 | Present | Captain • Don Angie • Nov 2023—Present | |||
| Pastry Cook | Dec 2023 | Present | ||||
| Restaurant Manager | Feb 2024 | Present | ||||
| Grocery Manager | Feb 2024 | Present | ||||
| Butcher | Mar 2024 | Present | ||||
| Bartender | Apr 2024 | Present | Bartender and production • SUMMIT One Vanderbilt • Sep 2023—Present | |||
| Team Lead Supervisor | Apr 2024 | Present | Barista • Bartsia • Oct 2022—Present | |||
| Bartender | Apr 2024 | Present | ||||
| Bartender | Jun 2024 | Present | ||||
| Head Barista | Jun 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef de Partie | Sep 2023 | Mar 2025 | Chef de Tournant • Shmone • Mar 2025—Present | |||
| Runner | Jan 2023 | Jan 2025 | Food Runner • Oyamel Cocina Mexicana • Mar 2025—Present | |||
| Food Runner | Jan 2023 | Jan 2025 | ||||
| Bartender, Server | Mar 2023 | Jan 2025 | Floor Captain • Cafe Zaffri at The Twenty Two • Jan 2025—Present | |||
| Pizza Cook | Oct 2023 | Jan 2025 | Garde Manger • San Vicente - West Village • Feb 2025—Present | |||
| Sous Chef | Sep 2024 | Jan 2025 | Consultant Chef • Parea • Jan 2026—Present | |||
| Wok Cook / Line Cook | 2025 | Tepanyaki Chef • Benihana - New York • 2024—Present | ||||
| Barista | 2022 | 2025 | Server • Carnegie Diner & Cafe - Midtown • Jun 2025—Present | |||
| Server | 2023 | 2025 | Content Creator – “The NY Wildlife Guy” • Self Employed • Present | |||
| Server Assistant | Apr 2022 | Dec 2024 | ||||
| Prep Cook | Jul 2022 | Dec 2024 | Prep Cook • Eataly NYC Flatiron • Jan 2025—Present | |||
| Line Cook | Nov 2022 | Dec 2024 | Line Cook • Carbone - New York • Feb 2025—Present | |||
| Line Cook | Nov 2022 | Dec 2024 | ||||
| diswhasher | Apr 2023 | Dec 2024 | ||||
| Bar Supervisor | Mar 2024 | Dec 2024 | Shift Manager • Due West • Feb 2025—Present | |||
| Assistant Server | 2022 | Nov 2024 | assitant server • THE Fulton by jean george • Jun 2022—Present | |||
| Line Cook | Nov 2023 | Nov 2024 | Lead Line Cook • Cafe Zaffri • Jan 2025—Present | |||
| Server | Jun 2023 | Oct 2024 | Server • Dante NYC • May 2026—Present | |||
| Bartender | Jun 2023 | Oct 2024 | Bartender • Madison Square Garden • Jul 2023—Present | |||
| Host | Apr 2024 | Oct 2024 | Host • Casa Tua • Feb 2025—Mar 2026 | |||
| Bartender | Jul 2024 | Oct 2024 | Bartender • Sinigual • Apr 2022—Present | |||
| Host | Jul 2023 | Sep 2024 | Cocktail Server • Ricks Cabaret • Feb 2025—Present | |||
| Server | Jul 2023 | Sep 2024 | Server • Nomad Tea Parlour • Oct 2024—Present | |||
| Director of Restaurants | Jan 2024 | Sep 2024 | Director of Operations • The Yacht Club • Sep 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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