Bar Blondeau at Wythe Hotel

80 Wythe Avenue, Brooklyn, NY
French, Seafood
Restaurant Group, Bar / Lounge
Part of Wythe Hotel
26-50 Employees • 42 Employees on Culinary Agents
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Followers (68)


Gino Solano
Multi Unit General Manager

Long Island City, Queens, NY
Brian Roland
Fine Dining Captain

New York, New York
Denise Wolken
Manager/Bartender/Server

New York, NY
Amy Tabb
Let's Rebuild New York City's Hospitality Industry Together!

New York Metropolitan Area
Asif Faruque
Queens, NY
Tanzania Thompson
Bronx, NY
Cassia Lafour
Brooklyn, NY
HASSAN A KASHEM
Queens, NY
Matthew Roughton
New York, NY
olivier jouannard
Back of House Manager

Brooklyn, NY
Richard Owens
Executive Sous Chef

New York, NY
Ja’Nautica Rivera
Line Cook

Allentown, PA
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