Bresca & Jônt

1906 14th St NW, Washington, DC

French, New American, Seasonal

Fine Dining, Upscale Casual, Restaurant Group

26-50 Employees • 11 Employees on Culinary Agents


Followers (125)


Sean Yockey
Looking to stage or set up interview around May to give me plenty of time to prepare to move late July/early August, when I would be able to begin working immediately!
Columbia, MO
Danielle Rotonda
General Manager at Neighborhood Provisions
Washington D.C., DC
Saul Zelaya
Sous Chef

Tyler Dederick
sous chef
Washington Metropolitan Area
Pritam Sarkar
Chef de Partie
Indianapolis, IN
Joy Clark
Reservations Hospitality |Professional Dance | Guest Experience | Administrative | Hospitality
Washington, DC
SongAh Park
Chef de Cuisine

Joshua Ickes
Germantown, MD
Julio Villafranco
Runner
Washington D.C., DC
Mikhail Kornev
Sous Chef
Washington D.C., DC
Justin Kissenberger
Washington D.C., DC
Craig Bowser
Sous Chef
Stamford, CT