Gramercy Tavern

Each guest’s impression begins from the first encounter with the team in any given establishment. For me, it is of the upmost importance to lead by example and inspire in giving an exceptional and memorable hospitality experience to each and every guest. Attention to detail is the key to creating that experience on all levels. Every element of service should be executed with precision, elegance & warmth.

Tester / Driver

Line Cook

Private Chef | Specialized in Modern Latin Cuisine & Estate Management

Stagiaire at Osteria Francescana, Army Veteran, B.S. Business Administration

Sous Chef

Cook

Broadway Usher

Sommelier