The Standard, High Line

848 Washington Street, New York, NY, United States
Boutique Hotel
Part of GCP Hospitality
11-25 Employees • 153 Employees on Culinary Agents
1 Employee RecommendationSee Details
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Followers (129)


Derrick Glover
Line Cook

New York, NY
Meghan Chamoff
Food and Beverage Outlets Manager

Greater New York City Area
Vincent Disclafani
Executive Chef & General Manager

Greater New York City Area
Brandon Dukes
Pastry Cook

Atlanta, GA
Brenda Miranda
Multicultural Media Consultant

Greater New York City Area
Frankely Gil
Line Cook

Bronx, NY
Biswajit Das
Chef de Partie

kolkata,west bengal.india
Jacqueline Hudec
Restaurant Manager

Jackson, NJ
derrick graham
New York, NY
Halle Murcek
Guest Experience Manager

New York, NY
Mariya Jordann
Line Cook

New Haven, Connecticut
Leo Capispisan
Restaurant Manager

Greater New York City Area
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