The Standard, High Line

848 Washington Street, New York, NY, United States
Boutique Hotel
11-25 Employees • 153 Employees on Culinary Agents
1 Employee RecommendationSee Details

Followers (129)


Alan Cajamarca
Mixologist/Bartender

Brooklyn, NY
Joseph Umentum
Lead Bartender

New York, NY
Amanda McManus
Bartender

Brooklyn, NY
Austin Phillips
Currently Director of Bar Operations at 230 Fifth Rooftop Bar; the largest rooftop bar and lounge in NYC for 20 years. Award-Winning Mixologist with a passion for the service industry and good libations.

New York, NY
Samuel Zambrano
Server

New York, NY
Angie Espaillat
Hospitality Professional | Lead Server & Captain | Guest Relations & High-Volume Service Operations.

New York, NY
Simon Köster
Manager of Operations

Ludwigshafen am Rhein, RP
Brandon Hernández
Server

Brooklyn, NY
Ritwik Tanwar
Assistant Waiter

Thāne, MH