Bardot Brasserie
3730 S Las Vegas Blvd, Las Vegas, NV 89158, United States
French
Fine Dining
Part of MINA GROUP
26-50 Employees • 12 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Jun 2015 | Present | ||||
| Chef de Partie | Dec 2015 | Present | ||||
| hostess | Feb 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Gourmet Food Server I | Jan 2015 | Dec 2024 | In-Room Dining Server • Bellagio Resort & Casino • Mar 2025—Present | |||
| Lead Sommelier | Sep 2023 | Apr 2024 | Event Lead • Resident - New York • May 2024—Present | |||
| Line Cook | Oct 2021 | Feb 2023 | Master Cook • Orla - Las Vegas • Feb 2026—Present | |||
| Chef de Partie | Oct 2017 | Oct 2020 | ||||
| Sous Chef | 2014 | 2018 | Chef de Cuisine • PERCH & MRS FISH — CITRUS GROUP • Jul 2025—Aug 2026 | |||
| Chef de Tournant/Jr. Sous Chef | Jan 2015 | Feb 2017 | Founder & Culinary Consultant • Niche Culinary Operations • 2024—Present | |||
| Sous Chef | Aug 2015 | Dec 2016 | Hourly Line Cook • Itoko • Mar 2024—Present | |||
| Sous Chef | Dec 2014 | Jul 2015 | Executive Pastry Sous Chef • Joël Robuchon • Jul 2015—Present | |||
| Server | Dec 2014 | Mar 2015 | Server • Tapas by Alex Stratta • Mar 2015—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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