The Dutch - New York
131 Sullivan Street, New York, NY, United States
American, Oyster Bar / Raw Bar, New American
Casual Dining
Part of NoHo Hospitality Group
11-25 Employees • 186 Employees on Culinary Agents
3 Employee Recommendations
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Food Runner | Jul 2012 | Present | Food Runner • Marea • Dec 2013—Present | |||
| Captain / Lead Server | Jun 2013 | Present | ||||
| Barback | Jun 2013 | Present | ||||
| Food Runner | Jun 2013 | Present | server and runner • Sushi Nakazawa • May 2013—Present | |||
| Backwaiter | Jun 2013 | Present | ||||
| Food Runner | Nov 2013 | Present | ||||
| Bartender | Nov 2013 | Present | ||||
| Backwaiter | Feb 2014 | Present | Host / Hostess • The Dutch • May 2012—Present | |||
| Head Bartender | Apr 2014 | Present | ||||
| Captain | May 2014 | Present | ||||
| Executive Chef | Jul 2014 | Present | ||||
| Bar Manager | Sep 2014 | Present | ||||
| Captain / Lead Server | Sep 2015 | Present | ||||
| Host / Hostess | Mar 2016 | Present | ||||
| Line Cook | Mar 2016 | Present | ||||
| Host / Reservationist | Sep 2016 | Present | ||||
| Captain | Oct 2016 | Present | ||||
| Line Cook | Sep 2018 | Present | ||||
| Pastry Sous Chef | Apr 2019 | Present | Pastry Cook • The Dutch • Jan 2017—Present | |||
| Floor Manager | 2021 | Present | ||||
| Chef de Partie | Jan 2021 | Present | ||||
| Assistant General Manager | Jan 2022 | Present | Beverage Manager • The Dutch • 2019—Present | |||
| Line Cook | 2023 | Present | ||||
| Sous Chef | May 2022 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Busser | 2025 | Busser • Quality Italian • 2025 | ||||
| Maitre D | Apr 2025 | Aug 2026 | Hostess • Casa Cruz New York • Jun 2026—Present | |||
| Floor Supervisor | Dec 2024 | Apr 2026 | ||||
| Bartender | Mar 2025 | Apr 2026 | Sales Agent • NY Life Insurance | |||
| Line Cook | Jul 2024 | Jan 2026 | Line Cook • Café Carmellini • Jan 2026—Present | |||
| Captain | Jan 2024 | Dec 2025 | Server • La Pecora Bianca - Theatre District • Apr 2026—Jul 2026 | |||
| Bartender | Jan 2024 | Sep 2025 | Bartender • Public Records • Feb 2024—Present | |||
| Executive Sous Chef | Jul 2023 | Mar 2025 | Executive Chef • Carne Mare • Mar 2025—Present | |||
| Bartender | 2024 | 2025 | Bartender • Tao Downtown Nightclub - New York • 2024 | |||
| A.M.Sous Chef | Sep 2022 | Aug 2024 | Executive Sous Chef • OfCorsica • Aug 2025—Present | |||
| Captain / Lead Server | Sep 2016 | Jul 2024 | Kitchen Server • Ai Fiori • Jan 2014—Present | |||
| Fosd Server Assistant | Sep 2017 | Jun 2024 | ||||
| Server & Bartender | Aug 2021 | Feb 2024 | Lead Server • The Finch • Feb 2024—Nov 2025 | |||
| In Charge Production | Sep 2023 | Feb 2024 | Pastry Cook (Seasonal) • Jupiter • May 2025—Present | |||
| Executive Sous Chef | Aug 2020 | Jan 2024 | Sous Chef • Thai Diner • Jan 2024—Present | |||
| Lead Line Cook/ Tournant | May 2022 | Jan 2024 | Sous Chef • The Dutch – NoHo Hospitality Group • Jan 2025—Present | |||
| Bartender | Nov 2023 | Jan 2024 | Front of House Manager • Fairweather at The High Line Hotel • Mar 2025—Present | |||
| Executive Chef | 2023 | 2024 | ||||
| Junior Sous Chef | Nov 2022 | Nov 2023 | Sous Chef • Sunrise maple wood • Feb 2025—May 2025 | |||
| Captain | Mar 2023 | Nov 2023 | Server • Cecchi's • Mar 2024—Present | |||
| Captain | Sep 2022 | Oct 2023 | Food and Beverage Senior Manager • Café Chelsea • Apr 2024—Jul 2025 | |||
| Assistant General Manager | Feb 2022 | Sep 2023 | General Manager • Santi • Jul 2024—Sep 2026 | |||
| Line Cook | Oct 2022 | Aug 2023 | Expeditor • Gjelina Group New York • Feb 2025—Present | |||
| Apprentice |
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