Bludorn

To assist in the achievement of company goals through leadership , strategic decision making and planning.

Server

Server

Nationally acclaimed Beverage and Service Operations director in hotel, private club and Chef-driven restaurants. Versatile and experienced wine and spirits professional having managed programs in both fine dining, Michelin-starred settings and multi-outlet, high volume establishments. Recognized financial acumen, with key professional roles played in large markets throughout the United States. Unique perspective on approaches to service and management with an advanced education in the performing arts. Effective and inventive problem-solving ideas emphasizing collaboration, openness and excellence.

Administrative Assistant

Service Manager / Director

Aspiring Restaurant Owner Committed to Elevating Hospitality Through Knowledge, Professionalism, and Consistent Quality.

Experienced Fine Dining Server & Bartender with a Passion for Excellence and Customer Satisfaction

Server/Food Runner