Bludorn

807 Taft Street, Houston, TX

New American

Upscale Casual

26-50 Employees • 12 Employees on Culinary Agents

About

Bludorn is Chef Aaron Bludorn’s restaurant in the Fourth Ward section of Houston’s Montrose neighborhood. Following a decade working for legendary French chef Daniel Boulud... Read more

Followers (83)
  • Chase Voelz
    Chef de Cuisine
    Houston, TX
  • Alice Cheng
    Founder & CEO
    New York, NY
  • Jonathan Wicks
    Executive Chef
    Houston, Texas Area
  • See all
Open (1)
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($15.00 - $20.00)
Leadership
  • Executive Chef & Owner

    Aaron Bludorn

Hospitality Career Paths
Leaders who currently or have previously worked here
  • Chase Voelz
    Chef de Cuisine
    Bludorn
  • Cherif Mbodji
    General Manager & Partner
    Bludorn
  • Aaron Bludorn
    Executive Chef & Owner
    Bludorn & Navy Blue
Employees (12)
  • Aaron Bludorn
    Chef/Owner
    Jul 2019—Present
  • Chase Voelz
    Chef de Cuisine
    2020—Present
  • Wendy Ly
    Fish Cook
    2020—Present
  • Current (7) 
     Former (5)