Proactive, customer-orientated professional with over 6 years of experience in reputable shops. Always looking to learn new skills, take on extra responsibilities, and grow professionally.
Houston, TX
Karlee O'Blenness
MS in Sustainable Food Systems. Current: Regional Director of Operations for Kissaki Hospitality. Certified Sake Professional 2023. NYC Food Protection Certified. 7 years experience in the food industry; both in BOH and FOH. Successfully opened 4 restaurants in NYC.
