Bien Cuit - The Smith Street Bakery

120 Smith Street, Brooklyn, NY, United States

Desserts

Bakery / Patisserie, Cafe

Part of Bien Cuit

11-25 Employees • 43 Employees on Culinary Agents

About

(718) 852-0200

Followers (19)
  • Gerryca Bazin
    Pastry Cook
    Jersey City, NJ
  • Joyce Huang
    Currently a CIS student at Baruch College looking to combine my passion for food with technology. Former pastry cook at the River Cafe in DUMBO and Morimoto New York.
    New York, NY
  • Raj Ahluwalia
    Professional Summary Dynamic operations leader with expertise in team development, strategic planning, and optimizing high-performance environments. Proven ability to drive results through leadership and process improvement, enhancing guest experience and leveraging operations management skills in roles that align with strategic growth and organizational impact. Key Skills - Team Development and Leadership - Strategic Planning and Execution - Operations Management and Process Optimization - Branding and Market Positioning - Advanced Communication and Negotiation
    Washington, DC
  • See all
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Rebecca Turnbull
    Chef / Owner
    Little Star Pastry
Employees (43)
  • Kate Wheatcroft
    Owner
    Jul 2011—Present
  • Justin Binnie
    Executive Pastry Chef
    May 2013—Present
  • Ibrahim Dembele
    Baker
    Dec 2013—Present
  • Current (10) 
     Former (33)