Trivoli Tavern
Chicago, IL
American, Seafood
Casual Dining
Part of Hogsalt
51-100 Employees • 89 Employees on Culinary Agents
1 Employee RecommendationSee Details
Followers (79)
Nollen Ray Robles
Multi tasker. I am flexible and motivated with a strong
eagerness to learn and grow in the culinary field. I thrive
in fast-paced environments while maintaining highquality
standards. I am goal-oriented and committed to
contributing a successful kitchen. I bring positive
attitude, good work ethic and openness to mastering
new skills to help deliver an exceptional dining
experience.
Chicago, IL




