Otium
Permanently Closed
222 S Hope St, Los Angeles, California
New American
Upscale Casual
11-25 Employees • 161 Employees on Culinary Agents
Followers (415)
Shantavious Cooper
Dedicated hospitality professional with extensive experience in fine dining, upscale restaurants, and guest services. Recognized for delivering exceptional customer experiences through attentive service, strong menu and beverage knowledge, and a calm, professional presence in fast-paced environments. Skilled at anticipating guest needs, building rapport, and collaborating with front-of-house and kitchen teams to ensure seamless service.
Committed to maintaining the highest standards of hospitality while creating memorable dining experiences for every guest. Known for adaptability, attention to detail, professionalism, and a strong work ethic, with a passion for representing each establishment with excellence.
Los Angeles, CA




