Otium

Permanently Closed
222 S Hope St, Los Angeles, California
New American
Upscale Casual
11-25 Employees • 161 Employees on Culinary Agents

Followers (415)


Jaslynn Espinosa
Banquet Server

Los Angeles, CA
VAN NGUYEN
Los Angeles, CA
Ojong Joseph ayuk
Bartender position

Nicholas Potwora
I display an exceptional work ethic and provide the exact top level service I'd expect as a guest. I am also a true food lover.

Los Angeles, CA
Kenny Kang
Hyde Park, NY
Daniel Marin
Lead Server

City of Industry, CA
Zeki Aydın
Chef de Partie

İzmir
Juan Gonzalez
Sous Chef

Compton, CA
Daniel Munoz Luciano
Macaron Chef

Los Angeles, CA
Steven Sneddon
I would love contribute to the growth and success of a restaurant, that emphasizes serving great food, and also has created an amazing overall experience for customers.

Los Angeles, CA
Jonathan Johnsen
Los Angeles, CA
Mayile Mayile
Commis Chef

Cape Town Village Road, High Ridge, MO