Clover Hill

20 Columbia Place, Brooklyn, NY
New American, Seafood
Fine Dining
11-25 Employees • 23 Employees on Culinary Agents

Followers (49)


Leonard Munshower
Line Cook

Anthony Favuzzi Sr
GM

Staten Island
Joseph Ramos
General Manager

New York, NY
Gabriel Merino
Brooklyn, NY
Erwan Charbonnier
pastry chef de partie

Angers, France
Maria Sepulveda
Service Manager

Manhattan, New York, NY
Tay Bentsen
Line Cook

-
Daniel Davila
Chef de Cuisine

New York, NY
Madeleine Lais
Assistant Culinary Director

Brooklyn, NY
Hussein Omar
Cook

New York, NY
Joaquín Lazo Pachas
Line Cook / CDP | 3 Years Experience | Sauté, Broiler & Pizza | Institut Paul Bocuse

Lima, Peru
Joaquín Lazo Pachas
Line Cook / CDP | 3 Years Experience | Sauté, Broiler & Pizza | Institut Paul Bocuse

Lima, Peru