Awards
Best Chef: Great Lakes
2017 - Sarah Grueneberg
2017 - Sarah Grueneberg
About
Monteverde is a restaurant from partners Chef Sarah Grueneberg and Meg Sahs. Opened in November 2015, Monteverde serves a modern Italian menu with a unique wine list and th... Read more
Links
Followers (102)
- Sarah Grueneberg
Chef/Partner
Greater Chicago Area - Greg Hageli
Chef
Elmhurst, Illinois - Kristi Perry Cox
Marketing and Operations Coordinator
Chicago, IL - See all
Open (6)
Barback
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($9.00) plus tipsHost
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($18.00) plus tipsPastry Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Lead Pastry Cook
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly (Based on Experience)Line Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($19.00 - $23.00)Sous Chef
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary (Based on Experience)
Employees (49)
- Sam Tillett
Server
Aug 2015—Present - Joe Matusiak
Server
Oct 2015—Present - Jackson Hill
Lead Line Cook
Nov 2016—Present - Current (10) •Former (39)
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