Sadelle's - New York

463 West Broadway, New York, NY
American, Salads / Sandwiches / Soups, Breakfast / Brunch, Seafood
Casual Dining
26-50 Employees • 43 Employees on Culinary Agents
1 Employee RecommendationSee Details

Followers (63)


DAVID YOUNG
Director of Operations

Brooklyn, NY
Casimir Andoh
Director of Food and Beverage

Brooklyn, NY
Liza Gardner
General Manager of The Lobster Club

New York, NY
Douglas Rochelle
General Manager

Manhattan, New York, NY
Victor Arata
New York, NY
Julio Taveras
Line Cook

Jessica J. Mazza
Videographer

Los Angeles, CA
Fabio Carlo Cavalli
Team Player, Professional, Dedicated, Outgoing, Positive attitude.and Sense Of Urgency. Possess the ability to multitask Able to speak proper and communicate to guests in a professional manner. Very knowledgeable in wine and spirits. Speak fluently 5 foreign languages including Italian.

Brooklyn, NY
Gregory Brown
Mechanic / Maintenance Worker

Peekskill, NY
dale ellis
Line Cook

New York, NY
Alfonso Piacentini
Bronx, NY
Leonard Munshower
Line Cook