Sadelle's - New York

463 West Broadway, New York, NY

American, Salads / Sandwiches / Soups, Breakfast / Brunch, Seafood

Casual Dining

26-50 Employees • 35 Employees on Culinary Agents

1 Employee RecommendationSee Details

About

Sadelle's is a New York bakery and restaurant from Major Food Group located in the heart of SoHo. The restaurant is open for breakfast, lunch and dinner. For breakfast and ... Read more

Followers (51)
  • DAVID YOUNG
    Director of Operations
    Brooklyn, NY
  • Casimir Andoh
    Director of Food and Beverage
    Brooklyn, NY
  • Liza Gardner
    General Manager of The Lobster Club
    New York, NY
  • See all
Open (1)
  • Bartender


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.65) plus tips
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Juliana Neiva
    Director of Operations
    Frankies Spuntino Group
Employees (35)
  • Geoffrey Kornberg
    Executive Chef
    Jan 2015—Present
  • Daniel Bean
    Bartender
    Oct 2015—Present
  • Samuel Nigro
    Server
    Oct 2015—Present
  • Current (6) 
     Former (29)