GT Prime Steakhouse

Chef Giuseppe Tentori blends his signature small plates style with a meat-centric menu at River North’s GT Prime Steakhouse, just a few blocks from GT Fish + Oyster. GT Prime treats vegetables and fish with as much respect as steak, creating a redefined experience where guests can indulge and imbibe to their own tastes. Highlighting meats such as venison and bison, in addition to beef, further demonstrates Tentori’s innovative vision completed by a robust beverage program—offering a range of cocktails, wines, and spirits that complement GT Prime’s meticulously-crafted plates.

JOIN OUR TEAM: We offer competitive wages and salaries, a generous dining incentive at all BRG locations, paid time off, Health & Voluntary benefits package, consistent schedule, Sunday & Monday off, and immense growth potential!