GT Prime Steakhouse
Permanently Closed
707 North Wells Street, Chicago, IL
Steakhouse, New American
Upscale Casual, Fine Dining
Part of BOKA Restaurant Group
51-100 Employees • 116 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Sous Chef | Jul 2016 | Present | ||||
| Bartender | Aug 2016 | Present | ||||
| Captain | Aug 2016 | Present | ||||
| Line Cook | Aug 2016 | Present | linecook • GT Prime • Aug 2016—Present | |||
| Captain | Aug 2016 | Present | ||||
| Dishwasher | Mar 2017 | Present | ||||
| Bartender | Jun 2017 | Present | Bartender • Roanoke Restaurant • Oct 2016—Present | |||
| Food Runner | Nov 2018 | Present | ||||
| Food Runner | Apr 2019 | Present | ||||
| Pastry Cook | Sep 2019 | Present | Pastry Cook • University Club of Chicago • Dec 2017—Present | |||
| Sous Chef | Jun 2020 | Present | Line Cook • GT Prime Steakhouse • 2018—Present | |||
| General Manager | 2021 | Present | ||||
| Server Assistant | 2021 | Present | ||||
| Bartender | Mar 2021 | Present | ||||
| Line Cook | May 2021 | Present | ||||
| Server | Apr 2022 | Present | ||||
| General Manager | May 2022 | Present | ||||
| Host | Mar 2023 | Present | Host • Trivoli Tavern • Present | |||
| Captain | Apr 2023 | Present | Lead Server • Bonhomme Hospitality Group • Sep 2022—Present | |||
| Assistant General Manager | Jul 2019 | Present | ||||
| Captain | Aug 2016 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Captain | Mar 2022 | Jan 2025 | Captain • The Ives • Mar 2026—Present | |||
| Bartender | Oct 2023 | Jan 2025 | Bartender / Server • Zarella Pizzeria & Taverna • Jan 2025—Present | |||
| Bartender | Feb 2024 | Jan 2025 | Bartender • Gingie • Mar 2026—Present | |||
| Hostess | Nov 2024 | Jan 2025 | Hostess • Zarella Pizzeria & Taverna • Mar 2025—Present | |||
| Busser | Jan 2023 | 2025 | Busser • Zarella Pizzeria & Taverna • Apr 2025—Present | |||
| Server | Jun 2022 | Dec 2024 | Server • Asador Bastian • Jun 2023—Present | |||
| Bartender | Nov 2023 | Dec 2024 | ||||
| Front of House Manager | Apr 2024 | Dec 2024 | Front of House Manager - Opening Team • Zarella Pizzeria and Taverna • Jan 2025—Jun 2026 | |||
| Host | Aug 2024 | Dec 2024 | ||||
| Host | Sep 2024 | Dec 2024 | ||||
| Sous Chef | Sep 2024 | Dec 2024 | Executive Sous Chef • Divan Chicago • Jan 2025—Present | |||
| Host | Jul 2023 | Aug 2024 | Front of House Staff • The Art Institute of Chicago • Oct 2023—Present | |||
| Host | Feb 2024 | May 2024 | Equipment Facilitator • School of the Art Institute of Chicago • Aug 2024—Present | |||
| Captain | Jun 2022 | Jan 2024 | Server • Monteverde • Apr 2023—Feb 2025 | |||
| Busser / Food Runner | 2019 | 2024 | Server Assistant • Trivoli Tavern • 2020—Present | |||
| Cleaning Crew Member | 2024 | 2024 | ||||
| Line Cook | Apr 2022 | Dec 2023 | Line Cook • Gilt Bar • Mar 2024—Nov 2025 | |||
| Line Cook | Sep 2022 | Nov 2023 | Prep Cook • Cira • Jan 2022—Apr 2024 | |||
| Head Bartender | Apr 2022 | Apr 2023 | Bartender • Nobu Chicago • Sep 2023—Jun 2026 | |||
| General Manager | May 2022 | Feb 2023 | ||||
| Pastry Cook | Sep 2022 | Jan 2023 | Pastry Cook • The Dawson • Feb 2024—Present | |||
| Food Runner | Jan 2022 | Dec 2022 | Food Runner • Le Select • Feb 2023—Oct 2023 | |||
| Tournant | Mar 2021 | Feb 2022 | Executive Chef • Real Authentic Wellness (R.A.W.) | Chicago • Aug 2025—Present | |||
| Director of Operations | 2021 | 2022 | General Manager • Swift & Sons Tavern & Oyster Bar - Wrigleyville • 2022—2023 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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