GT Fish & Oyster

Permanently Closed
531 North Wells Street, Chicago, IL, United States
Seafood, Oyster Bar / Raw Bar, Tapas / Small Plates
Upscale Casual
26-50 Employees • 169 Employees on Culinary Agents
2 Employee RecommendationsSee Details

Followers (179)


Angelic Smith
Dishwasher

Chicago, Illinois
Kathryn Hartong
Event Professional

Chicago, IL
Jason Greer
Directing F&B Strategy, Culinary Innovation, and Process Improvement

Chattanooga, TN
Jason Greer
Directing F&B Strategy, Culinary Innovation, and Process Improvement

Chattanooga, TN
Meagan Beattie
Host / Hostess

Austin, TX
Alejandro Guzman
Server

Grayslake, IL
Adam Shaffer
Server

Chicago, IL
Peter Miller
Server/Bartender

McKinney, TX
Cesar Chavez
Cook

Chicago, Illinois
Kevin Driessen
Chicago, Illinois
Jamie Dunne
Pastry Production Supervisor

Chicago, IL
Michael McCarthy
Baker

chicago