Irvington
201 Park Avenue South, New York, NY
New American, Mediterranean
Upscale Casual
Part of W New York - Union Square Hotel
26 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Line Cook | Dec 2016 | Present | ||||
| Executive Chef | Nov 2017 | Present | ||||
| Line Cook | May 2019 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Service Manager | Feb 2021 | Oct 2021 | Event Captain • RAPT Hospitality • Dec 2024—Present | |||
| Host | Feb 2021 | Sep 2021 | Barista • Starbucks • Jan 2024—Jun 2025 | |||
| Line Cook | Oct 2019 | Jan 2021 | Junior Sous Chef • 305 West End Assisted Living • Jun 2022—Present | |||
| Bartender | Feb 2015 | Nov 2020 | Bartender • Arlo Hotel NoMad • Apr 2025—Present | |||
| Head Bartender | Aug 2014 | Oct 2020 | Bar Director • Beatbox • Sep 2025—Present | |||
| Restaurant Manager | Sep 2016 | Oct 2020 | ||||
| General Manager | Oct 2019 | Oct 2020 | Head Bartender • Pink Steak • Dec 2023—Jun 2024 | |||
| Sous Chef | Feb 2020 | Sep 2020 | Sous Chef • Arlo Williamsburg • Aug 2025—Present | |||
| Bartender/Cocktail Server | Aug 2018 | Mar 2020 | Bartender • Acadia • Nov 2023—Present | |||
| Server | Apr 2019 | Mar 2020 | ||||
| Lead Bartender | Sep 2014 | Jan 2020 | Lead Bartender • Mr. Purple • Apr 2021—Oct 2021 | |||
| Sous Chef | 2019 | Jan 2020 | Executive Sous Chef • The Woodland • Apr 2024—Present | |||
| Server | Feb 2016 | Oct 2019 | F&BManager • Altair • Apr 2023—Oct 2023 | |||
| Grill Cook | Jul 2018 | Mar 2019 | lead pasta • La Pecora Bianca - Nomad • Jun 2021—Present | |||
| Bartender | Mar 2015 | Feb 2019 | Bartender • Papa San • Dec 2024—Present | |||
| Bartender | Jan 2017 | Dec 2018 | ||||
| Pastry Sous Chef | Mar 2015 | Mar 2018 | General Manager • Hudson Hound • Nov 2021—Present | |||
| Line Cook | Mar 2015 | Dec 2017 | Host / Hostess • Ladurée • Sep 2015—Present | |||
| Pastry Cook/Garde Manger/Line Cook | Jan 2017 | Jun 2017 | ||||
| Wine Director and Manager | Dec 2014 | Oct 2015 | ||||
| Sous Chef | Jan 2015 | Aug 2015 | First Cook • Mount Sinai West • May 2018—Aug 2021 | |||
| Bartender | Sep 2012 | Jul 2015 | Bartender • Grand Republic Coctail Club • Mar 2018—Present | |||
| Office Manager | Mar 2014 | Jul 2015 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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