McCormick & Schmick's Seafood & Steaks

1652 K Street Northwest, Washington, DC 20006, United States

Seafood, Steakhouse, American

Upscale Casual

Part of Landry's Restaurants

6 Employees on Culinary Agents

About

(202) 861-2233

Links

Website
http://www.mccormickandschmicks.com/locations/washington-dc/washington-dc/kstreet.aspx

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Hospitality Career Paths
Leaders who currently or have previously worked here

Jean-Luc Royère
Chef Exécutif, Directeur Culinaire
The Post Oak Hotel at Uptown Houston, Landry's
Jean-Luc Royère
Executive Chef, Regional Culinary Director
The Post Oak, Landry's

Employees (6)

Devin Sanchez
Server
Sep 2021—Aug 2022
Monique Kane
Host
Nov 2021—Jan 2022
Kierra McCoy
Hostess/Cashier
Dec 2020—Aug 2021
Former (6)