Eastern Point Collective

300 7th St SE, Washington, DC 20003

Italian, Californian, Greek, New American, Filipino

Restaurant Group, Upscale Casual

51-100 Employees • 9 Employees on Culinary Agents

About

Eastern Point Collective is a restaurant group in Washington, D.C. We’re looking to build new and innovative ways of operating restaurants to create a more sustainable env... Read more

Followers (15)
  • DENIS GALLEGOS
    Food Runner
    Hyattsville, MD
  • Philip Jura Marzelli
    Executive Chef With Experience in High Volume Hotels & Restaurants - Luxury and Upscale
    Washington D.C. Metro Area
  • Tony DeWalt

    Fairfax County, VA
  • See all
Open (4)
  • Lead Host


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($19.00 - $25.00) plus tips
  • Bartender


    Type: Full Time
    Min. Required Experience: 4 years
    Compensation: Hourly ($21.00) plus tips
  • Server


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($18.00 - $21.00) plus tips
  • Host


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
Leadership
  • Owner

    Hollis Wells Silverman

  • Executive Chef

    Kat Petonito

  • Operations

    Melissa Helfand

  • Pastry Chef

    Rochelle Cooper

Employees (9)
  • Hollis Wells Silverman
    Owner
    2018—Present
  • Christopher Feaster
    Front of House Lead
    Sep 2022—Present
  • Kiersten Hoff
    Host and Barista
    Feb 2023—Present
  • Current (6) 
     Former (3)