Blackbird Restaurant

Permanently Closed
619 W Randolph St, Chicago, IL 60606
New American
Fine Dining
1-10 Employees • 158 Employees on Culinary Agents
2 Employee Recommendations
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Followers (338)


Joey Fecci
Senior Sous Chef

Nashville, TN
Heather Tomory
Service Manager

Chicago, IL
Andrew Herring
[email protected] 786-877-0588

Miami, FL
Aaron Mace
Driven by values and culture.

Chicago, IL
Adam Taylor
Corporate Chef

Philadelphia, PA
Nick Muniz
Sous Chef

Chicago, Illinois
Caila Cabrera
Pastry Sous Chef

Napa, CA
Mai Pham
Beverage Director

Chicago, IL
Nathalie Virayie
Culinary Director

Chicago, IL
Kay Garcia
always stirred; never shaken

Los Angeles, CA
Rodolfo Oliveros
Sous Chef

Chicago, IL
Joseph Raya
It’s said that we’re wired for connections, and I like to think that great food and drinks help to make them so much more fulfilling!

Chicago, IL
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