Avec
615 West Randolph Street, Chicago, IL, United States
New American
Wine Bar
Part of One Off Hospitality Group
64 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
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Name | Title | Start | End | Most Recent | |
---|---|---|---|---|---|
Kitchen Manager | Aug 2021 | Mar 2022 | Sous Chef • Marisol at Museum of Contemporary Art-Culinaire • Mar 2022—Present | ||
Line Cook | 2021 | 2022 | |||
Lead Line Cook | Mar 2018 | Apr 2021 | Fish Cook • Straight Wharf Restaurant • May 2021—Oct 2021 | ||
Front of House Staff | 2011 | 2021 | Bartender • Rose Mary • Apr 2021—Present | ||
Sous Chef | 2019 | 2021 | |||
Bartender | 2017 | Jul 2020 | Lead Bartender • Architectural Artifacts • Jun 2022—Aug 2022 | ||
Captain | Apr 2018 | Mar 2020 | Server • Rose Mary • Jun 2021—Present | ||
Assistant Manager | May 2018 | Mar 2020 | Assistant General Manager • Cherry Circle Room • May 2022—Dec 2022 | ||
Server Assistant | May 2019 | Mar 2020 | Host / Hostess • Tanoshii • Oct 2017—Present | ||
Sous Chef | Aug 2016 | Sep 2019 | Executive Chef • Parsons Chicken and Fish • Jun 2021—Present | ||
Prep Cook | Jul 2019 | Sep 2019 | Lead Line Cook • Momotaro • Jul 2020—Present | ||
Line Cook | Jun 2018 | Feb 2019 | Sous Chef • Scofflaw • Jul 2022—Present | ||
Sous Chef | Sep 2016 | Apr 2018 | |||
Food Runner | Aug 2015 | Feb 2018 | Server • Pacific Standard Time • May 2018—Present | ||
Server | Jun 2016 | Jan 2018 | |||
General Manager | Aug 2013 | Dec 2017 | Service Manager / Director • Quiote • Feb 2017—Dec 2017 | ||
Chef de Partie | Nov 2016 | Sep 2017 | Chef de Partie • Momotaro • Dec 2021—Jul 2022 | ||
Kitchen Manager | May 2016 | Jun 2017 | Executive Chef • Kitchfix • Feb 2019—Aug 2019 | ||
Host / Reservationist | May 2016 | May 2017 | |||
Line Cook | Oct 2015 | Aug 2016 | Administrative Assistant • Steingold's of Chicago • 2019—Present | ||
Bartender | Aug 2010 | May 2016 | Server • Prosecco • Sep 2021—Present | ||
Host / Hostess | Jun 2014 | May 2016 | Host / Hostess • momofuku ko • Jun 2016—Aug 2016 | ||
Line Cook | 2015 | 2016 | Sous Chef • Cherry Circle Room • 2017—2020 | ||
Line Cook | Oct 2012 | Nov 2015 | Event Culinary Director • Big Star • 2018—2020 |
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