The Art Institute of Fort Lauderdale

1799 Southeast 17th Street, Fort Lauderdale, FL, United States

Certification & Training Program

2 Employees on Culinary Agents

The current students and alumni linked to this business are based on member profile data.

Students & Alumni (108)


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Adrienne Grenier
Executive Chef
Fort Lauderdale, FL
Alex Polimenakos
Miami/Fort Lauderdale Area
Alexander Kuzin
Sous Chef
Fort Lauderdale, Florida
Alexander Kuzin
Chef De Cuisine
Miami/Fort Lauderdale Area
Alexandra Rovati
Sommelier
Nashville, TN
Alexandria Brisbane
Host
Staten Island, NY
Alexis Bocchi
Commis
Westbury, NY
Alexis Cumings
Hospitality Director
Chicago, IL
Alison Friedman
Pastry Chef and higher education professional
Fairfax, VA
Allison Palmer
Exceptional Executive Sous Chef
Newton Falls, OH
Amanda Feeley
Line Cook
Brooklyn, NY
Amer Marukic
LIVING ROOM SUPERVISOR
West Palm Beach, FL
Andrew Donovan
Executive Chef
Pompano Beach, FL
Anthony Koontz
Retail Associate / Cashier

Antoinette Zavala

Brett Migliore
Chief Operating Officer / Director
Greater New York City Area
Carlos Claudio
Pastry Chef
Wellington, FL
Carlos Ramirez
MANAGER / BAR MANAGER / BARTENDER / SERVER
Brooklyn Heights, NY
Chef Serg
Miami, FL
Chef Montae Hauser
Sous Chef,Brassica
Greater Atlanta Area
Christian Obando
Server
Los Angeles, CA
Christopher Gillis
Raised in Puerto Rico, fully bi-lingual, I have specialized in seafood for much of my career. I love food, I love kitchens, and I love service.
New York
Cynthia Santiago
Assistant Colorist

Dan Sepp
Sous Chef
Miami, FL