n/naka

3455 Overland Avenue, Los Angeles, CA 90034, United States
Japanese
Fine Dining
11-25 Employees • 8 Employees on Culinary Agents

Followers (134)


Anthony Giambra
Industry professional with 15+ years of customer service/sales experience, and have 8+ years of beverage/restaurant experience. Passionate about wine; thoughtful when considering teamwork/efficiencies, guest relationships/"delighting," front-of-house practices. Learning is key to my success as an individual, and I strive to grow in whichever tasks I take on.

Los Angeles, CA
David Vu
West Hollywood, CA
Javier Mariscal
Line Cook

San Diego, CA
Christopher Van
Line Cook

Los Angeles, CA
Justin Hughes
Chef de Partie

Lyon, France
Dolporn Madaris
Huntington Beach, CA
Daniel Hui
R&D Cook @ ISS Guckenheimer

Los Angeles, CA
Blake Ellis
Server

Los Angeles, CA
Jessica Gillette
Server

Los Angeles, CA
Kristoffer Tadeo Chua
New York, NY
Mikayla Lew
Server

Los Angeles, CA
Martin Corona jr
Los Angeles, CA