Gabriel Kreuther

41 W 42nd St, New York, NY 10036
French
Fine Dining
152 Employees on Culinary Agents
1 Employee Recommendation

Awards / Distinctions

Relais & Châteaux
Outstanding Chef
2025 - Gabriel Kreuther
Two Michelin Stars
2024
Outstanding Restaurants
2025
Two Michelin Stars
2023
AAA Five Diamond
2023
See all

About

Gabriel Kreuther is a Relais & Chateaux property with two Michelin stars and three New York Times stars restaurant inspired by chef Gabriel's Alsatian background and love ... Read more

Followers (468)

  • karl mbomeyo
    Food Runner
    Brooklyn, NY
  • Juan Carlos Hernandez
    Cocktail Server
    Maspeth, NY
  • cathyria velez
    Pastry Sous Chef
    New York, NY
  • See all

Open (5)

  • Host / Hostess


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $22.00) plus tips
  • Captain


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($16.50) plus tips
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00)
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.00 - $20.00)
  • Sommelier


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($16.50) plus tips

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Angela Borah
    Head Chocolatier
    Kreuther Handcrafted Chocolate and Gabriel Kreuther

Employees (152)

  • Justin Borah
    Chef de Cuisine
    Jun 2015—Present
  • Angela Borah
    Head Chocolatier
    2016—Present
  • Aukai Bell
    Wine Director
    Nov 2017—Present
  • Current (19) 
     Former (133)